Gluten Free Coconut & Date Loaf

Total Time
Prep 15 mins
Cook 40 mins

to die for!


  1. Combine dates with boiling water, cover and stand.
  2. Beat butter and sugar in a bowl with electric mixer untill light and fluffy. Add egg and beat until combined.
  3. Stir in sifted flour, coconut and undrained dates.
  4. Spread mixture into prepared, greaseproof paper-lined loaf tins.
  5. Bake for about 40 mins 180°C.