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1/3 Photos of Gluten-Free Coconut Carrot Cake With Cream Cheese Icing
This is a recipe that I got from the website of Gluten-Free Goddess. It uses Pamela's Baking & Pancake Mix. I've made it several times and I've gotta say, it's really good. My wheat eating DD even asked for it for her birthday. If you are GF/CF you can use canned pumpkin or applesauce in place of the yogurt and 2 cups of your flour mix plus 2 teaspoons of baking powder and 1 teaspoon of baking soda.
Units: US | Metric
Serving Size: 1 (141 g)
Servings Per Recipe: 8
The following items or measurements are not included:
Pamelas ultimate baking and pancake mix