Gluten Free Chocolate Peanut Butter Muffins

Total Time
Prep 10 mins
Cook 15 mins

Gluten-free, peanut butter, pumpkin & chocolate chips make for a special dessert!

Ingredients Nutrition


  1. Preheat oven to 375 degrees.
  2. Prepare muffin tins with cupcake liners.
  3. With mixer, blend all ingredients except chocolate chips.
  4. Stir in coco late chips.
  5. Spoon into 14 muffin tins.
  6. Bake 15minutes. Will be slightly moist when tested with a toothpick. Do not overbake.