I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gluten Free Chocolate Mint Chip Cookies Recipe
    Lost? Site Map

    Gluten Free Chocolate Mint Chip Cookies

    This recipe has no photos
    Add Your Photo
    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    GFMom in PA's Note:

    Since my two teenage children and I have gone gluten free we have been craving Girlscout Thin Mint cookies. I spotted some Andes mint chips and came up with this recipe. They taste pretty close - without the chocolate coating. For all of my recipes I use either Bette Hagman's Featherlite Blend, Gluten Free Flour Blend, or a combination of both.

    SAVE THIS RECIPE TO:

    • Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Mix all dry ingredients.
    3. 3
      In a large bowl cream butter, crisco, brown sugar & sugar.
    4. 4
      Add eggs and vanilla. Mix in dry ingredients. After thoroughly mixed add mint chips.
    5. 5
      Bake 8-10 minutes. Do not overbake.
    6. 6
      These cookies freeze very well.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    You Might Also Like...

    Gluten Free Chocolate Chip Cookies. Recipe by ChefArani

    Gluten Free Chocolate Chip Cookies

    By ChefArani
    View All Drop Cookies Recipes

    Advertisement

    Nutritional Facts for Gluten Free Chocolate Mint Chip Cookies

    Serving Size: 1 (666 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 130.4
     
    Calories from Fat 77
    59%
    Total Fat 8.6 g
    13%
    Saturated Fat 3.9 g
    19%
    Cholesterol 27.7 mg
    9%
    Sodium 161.0 mg
    6%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 12.9 g
    51%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    gluten-free flour

    gluten-free flour

    xanthan gum

    mint chips

    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites