Gluten-Free Chocolate Chocolate Chocolate!!! Cookies

katii's Note:

A chocolate lover's delight, these cookies will indulge every one of your senses.... mmmm....

• Total Time: 20 mins
• Prep Time: 5 mins
• Cook Time: 15 mins

Ingredients:

Serves: 36

Yield: 36.0 cookies

• 2 cups semi-sweet chocolate chips
• 2 (1 ounce) unsweetened chocolate squares
• 1 tablespoon butter
• 2 eggs
• 1⁄3; cup sugar
• ¼ cup rice flour
• ¼ teaspoon salt
• 1 teaspoon vanilla
• 1 teaspoon gluten free baking powder
• ½ teaspoon chili powder or ½ teaspoon cinnamon (optional) or ½ teaspoon espresso powder (optional)
• 4 (1 ounce) semi-sweet chocolate baking squares or 4 (1 ounce) bittersweet chocolate squares , chopped

Directions:

1. In a medium saucepan, melt 1 cup of the chocolate chips, unsweetened chocolate, and butter.
2. Remove from heat; add the eggs, sugar, flour, salt, vanilla, powder, and spices (if using). Beat until combined; stir in chopped chocolate pieces and the remaining chocolate chips.
3. Drop by teaspoonful of cookie dough on greased baking sheets and bake in a preheated 350* oven for 8-10 minutes or until the surface of the cookie looks dull and cracked.
4. Transfer to a wire rack and let cool.
5. Enjoy!