Gluten Free Chocolate Chip Cookies

Total Time
20mins
Prep 10 mins
Cook 10 mins

I saved this from a magazine clipping for my aunt who can't eat any gluten.

Ingredients Nutrition

Directions

  1. Sift dry ingredients.
  2. Beat sugars and margarine.
  3. Add egg and beat again.
  4. Add vanilla and stir.
  5. Add dry ingredients. Add chips and nuts.
  6. Drop by spoonful onto greased cookie sheet. Bake at 375°F for 10 to 12 minutes.
  7. 1 cookie - 1 fruit/vegetable choice, 1 fat.

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