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    You are in: Home / Recipes / Gluten-Free Cheese Straws Recipe
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    Gluten-Free Cheese Straws

    Gluten-Free Cheese Straws. Photo by jude503

    1/1 Photo of Gluten-Free Cheese Straws

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    GinnyP's Note:

    From Roben Ryberg's "Gluten-Free Kitchen". You can omit the ground red pepper, if desired. (5" long by 1/3" wide)

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    Ingredients:

    Yield:

    cheese ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      In a medium bowl, combine and mix well, butter, cornstarch, potato starch, ground red pepper, xanthan gum, and salt.
    3. 3
      Mixture will be crumbly.
    4. 4
      Add cream and beat until smooth.
    5. 5
      Add cheese and mix until dough is almost uniform in color.
    6. 6
      Roll out or pat the dough to 1/4" thickness (unfloured surface).
    7. 7
      If the dough is too sticky to work with, refrigerate it for a few minutes or so.
    8. 8
      Cut into thin straws and place on a greased baking sheet.
    9. 9
      Bake about 12 minutes.

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    Ratings & Reviews:

    • on September 26, 2009

      55

      We love these. We prefer to use sharp cheddar or even extra sharp chessar for the flavor. We also like to use this to replace the Cheez-its in Chex Mix. We roll them out very thinly, cut on baking sheet, but not seperate and then bake. If you add a few drops of food coloring, then they don't look anemic in the cereal mix. I've never used cream- I use whole milk (but use a little less) and increase the butter a bit.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2006

      55

      I forgot to mention that my Whole Foods store where I shop did not have potato starch. I substitued tapioca starch and it worked just fine.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2013

      55

      Already reviewed but wanted to get a photo in of these babies off my phone :0)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Gluten-Free Cheese Straws

    Serving Size: 1 (333 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 59.6
     
    Calories from Fat 36
    61%
    Total Fat 4.0 g
    6%
    Saturated Fat 2.5 g
    12%
    Cholesterol 12.1 mg
    4%
    Sodium 51.5 mg
    2%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    xanthan gum

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