Prep 5 mins
Cook 15 mins
Hearty oatmeal cookies with sweet-tart apples and smooth butterscotch flavour.
Make and share this Gluten-Free Butterscotch Apple Cookies recipe from Food.com.
- Beat butter with brown sugar and eggs until blended.
- Stir in remaining ingredients; mix well.
- Drop onto greased baking sheets.
- Bake in a preheates 350* oven for 10 to 12 minutes until golden brown.