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    You are in: Home / Recipes / Gluten Free Bread Recipe
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    Gluten Free Bread

    Average Rating:

    1 Total Reviews

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    • on February 04, 2010

      This bread didn't turn out very well for me. I wasn't sure what size pan to use. Will try it again with another pan size and review again. Made for Bargain Basement Tag.

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    Nutritional Facts for Gluten Free Bread

    Serving Size: 1 (415 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 690.6
     
    Calories from Fat 367
    53%
    Total Fat 40.7 g
    62%
    Saturated Fat 7.2 g
    36%
    Cholesterol 377.6 mg
    125%
    Sodium 256.2 mg
    10%
    Total Carbohydrate 55.5 g
    18%
    Dietary Fiber 4.3 g
    17%
    Sugars 1.9 g
    7%
    Protein 25.9 g
    51%

    The following items or measurements are not included:

    maize flour

    gluten free baking powder

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