Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gluten Free Baking Powder Recipe
    Lost? Site Map

    Gluten Free Baking Powder

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on February 16, 2010

      i just wanted to let you all know that baking powder does NOT contain gluten. however, this is the substitute for baking powder and it is still gluten free.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2009

      This worked really well in Gluten Free Apple Cinnamon Muffins. We aslo use flax seed egg replacer 104832 and everyone like the muffins. We are gluten, egg, milk, corn, soy.......free

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2007

      Works wonderfully! Great option for gluten-free and corn-free families!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2007

      I have been using this for years because we have corn allergies. Commercial baking powder has corn starch in it. So for 1 tsp baking powder use 1/2 tsp cream of tartar and 1/4 tsp baking soda. For 1 TBS baking powder use 1 1/2 tsp cream of tartar and 3/4 tsp baking soda. WE love this for making baking powder biscuits (that aren't gluten free) they come out very light and lovely.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2007

      It works! Had run out of baking powder so it was good to try this substitute.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2004

      I used this to help me bake your Yoghurt Cake. Thanks for posting it! Now I have a healthier alternative to commercial baking powder.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Gluten Free Baking Powder

    Serving Size: 1 (5 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7.7
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 630.8 mg
    26%
    Total Carbohydrate 1.8 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites