Gluten Free Baked Apple Oatmeal

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Total Time
45mins
Prep 10 mins
Cook 35 mins

Super easy GF baked oatmeal with apples and cinnamon. Delicious warm, and a fabulous make ahead breakfast or anytime snack. Endless fruit add in combinations! Get creative and enjoy!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Lightly grease (or line with parchment) an 8x8 square baking pan. Set aside.
  3. Dump rough chopped apple, eggs and flax into blender. Blend on high speed until well liquified.
  4. Combine the rest of the ingredients in mixing bowl. Stir to distribute.
  5. Pour blender contents onto oat mixture. Mix until all ingredients are well combined.
  6. Pour into your prepared baking pan, and bake in preheated oven for 35-40 minutes. Let sit a few minutes before cutting into 9 squares & serving. Refrigerates well for 4-5 days.