Gluten Free All Purpose Flour Mix

Submitted by alydes

"I mix this together and store in an airtight container to have on hand for all my GF baking. Because GF flours settle more than traditional flour I don't use measuring cups for making my flour blend. Any kitchen scale that measures in grams will work for this. You can play with what flours you use-see http://glutenfreegirl.com/2012/07/how-to-make-a-gluten-free-all-purpose-flour-mix/ for more ideas and explanation of the 40/60 ratio"

 

• Ready In: 5mins
• Ingredients: 4
• Serves: 1

ingredients

• 400 g sorghum flour
• 300 g brown rice flour
• 150 g rice flour
• 150 g potato flour (not potato starch)

directions

1. Measure all flours using a kitchen scale in a large air tight container.
2. I just out the lid on and shake until fully mixed. I also shake it well before each use.
3. I use this cup for cup when substituting for regular flour in recipes.