Gluhwein (Mulled Wine)

READY IN: 15mins
Recipe by Luschka

This mulled wine is really simple and simply perfect for a winter evening. It always gets awesome reviews from guests and is SO much better than the store bought bottles or sachets! You can use really cheap wine for this, the cheaper the better!

Top Review by MarraMamba

this is a great gluhwein. One of my favorite memories is drinking gluhwein in munich at the kris kringle markt on a cold day. Thanks for bringing it back.

Ingredients Nutrition


  1. Combine all the ingredients in a heavy, appropriately sized pot and simmer slowly, giving the mixture a good stir every few minutes.
  2. Do not allow to boil – this burns off the alcohol (unless you want a non-alcoholic, mulled drink.)
  3. Strain and scoop into glasses or mugs when ready.

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