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    You are in: Home / Recipes / Glossy Chocolate Frosting Recipe
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    Glossy Chocolate Frosting

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Chris from Kansas's Note:

    I like this recipe because it is lower in fat and sugar, but still rich and delicious. It is a make-over recipe from Taste of Home's Light & Tasty.

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    My Private Note

    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, combine the sugar, Splenda, cocoa and cornstarch. Add water and stir until smooth.
    2. 2
      Bring to a boil; cook and stir for 1 minute or until thickened.
    3. 3
      Remove from heat; stir in butter and vanilla until smooth.
    4. 4
      Spread over cupcakes or cake while frosting is still warm.

    Ratings & Reviews:

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    Nutritional Facts for Glossy Chocolate Frosting

    Serving Size: 1 (513 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 837.4
     
    Calories from Fat 165
    19%
    Total Fat 18.4 g
    28%
    Saturated Fat 11.4 g
    57%
    Cholesterol 36.2 mg
    12%
    Sodium 110.2 mg
    4%
    Total Carbohydrate 176.4 g
    58%
    Dietary Fiber 11.5 g
    46%
    Sugars 135.2 g
    540%
    Protein 8.4 g
    16%

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