Glorious cocoa chocolate chips Muffins

READY IN: 38mins
Top Review by Sueie

Absolutely, YUMMY!!! The brown sugar gives a really nice flavour, rich and tasty. Light and fluffy also Definite keeper

Ingredients Nutrition


  1. Preheat oven at 400°F (205°C).
  2. Line muffin pan with paper cups.
  3. Melt the butter with sugar in a saucepan.
  4. In a small bowl beat eggs and milk.
  5. Sift flour, cocoa and baking powder.
  6. Add nuts and chocolate to the flour mixture.
  7. Make a well in the flour and pour all the wet ingredients.
  8. Mix until just moistened.
  9. Fill muffin tins up to 3/4 and bake in preheated oven for 15-18 minutes.
  10. Let cool and dust with sugar.

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