Glorified Rice (Dessert-Salad)

Total Time
15mins
Prep
15 mins
Cook
0 mins

This dessert-salad is a blast from the past! It's basically a rice pudding with crushed pineapple, whipped cream, and maraschino cherries. Serve glorified rice as a salad to accompany your holiday meal. It's also a great dish to bring to potlucks or church picnics. Enjoy! Adapted from "Mennonite Girls Can Cook".

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Ingredients

Nutrition

Directions

  1. Mix rice, pineapple, sugar and marshmallows in a bowl.
  2. Whip cream with additional sugar and vanilla until stiff.
  3. Fold into rice mixture.
  4. Chill.
  5. Decorate with maraschino cherries or slices of fresh pineapple or strawberries.
  6. Serves 6-8.