Glogg

Submitted by Dannygirl

"Traditional Swedish Winter drink. Cooking time includes time that mixture is left to stand. "

 

• Ready In: 4hrs 5mins
• Ingredients: 8
• Serves: 2

ingredients

• 1 teaspoon orange rind, Finely Shredded
• 1 cinnamon stick, Broken
• 1 whole cloves
• 1 cardamom pod, Opened
• 1 3⁄4 cups sweet red wine
• 1⁄4 cup whiskey
• 2 teaspoons raisins
• 1 teaspoon honey

directions

1. For spice bag, tie orange peel, stick cinnamon, whole clove and opened cardamom pod in cheesecloth.
2. In a 4-cup measure combine wine, whiskey, raisins, honey and spice bag.
3. Cook, uncovered, on medium about 6 minutes or till heated through, but not boiling.
4. Cover and let stand at room temperature for 2 to 3 hours to develop more flavor.
5. Reheat wine mixture on medium for about 6 minutes or until heated through, but not boiling.
6. Remove spice bag.
7. Add some almonds to each mug.
8. Serve.