Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / "Global Gourmet" Taco Casserole Recipe
    Lost? Site Map

    "Global Gourmet" Taco Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Bec's Note:

    Hey! I found this in a cookbook that recognizes different kinds of food from around the world. My brother made this in the 7th grade for 'Food and Consumer Science' (FACS, or Home Ec) as the meal made on his own. Everyone loved it, and I came across it the other day, and decided to post it! This can be served with warm flour tortillas and additional toppings can be put on like guacamole, chopped tomatoes, or sour cream. It is your choice!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 375 degrees.
    2. 2
      Brown ground beef and onion over medium heat; drain.
    3. 3
      Stir in tomato sauce, taco or other sauce, salt, pepper, Tabasco, chiles, and cornmeal, adjusting for"hot" taste preference and desired thickness.
    4. 4
      Stir in more cornmeal, if desired.
    5. 5
      Stir in corn and olives.
    6. 6
      Transfer mixture to casserole dish; cover and bake for 30 to 40 minutes, or until bubbly and heated through.
    7. 7
      Top with cheese immediately on removing from oven so cheese melts.
    8. 8
      Garnish with corn chips just before serving to keep them crisp.
    9. 9
      Serve with a cool fresh vegetable such as cucumber slices, avocado, or lettuce leaves, if desired.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on August 27, 2003

      55

      This was an easy, delicious casserole. I think it would also be great as a burrito stuffing. I may halve the amount of meat & add beans next time. Great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for "Global Gourmet" Taco Casserole

    Serving Size: 1 (275 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 456.8
     
    Calories from Fat 238
    52%
    Total Fat 26.4 g
    40%
    Saturated Fat 10.2 g
    51%
    Cholesterol 92.0 mg
    30%
    Sodium 1618.1 mg
    67%
    Total Carbohydrate 28.3 g
    9%
    Dietary Fiber 4.1 g
    16%
    Sugars 8.6 g
    34%
    Protein 28.5 g
    57%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites