Glitter Grapes

Submitted by Elaine

"A simple, yet healthy snack that will help satisfy your sweet tooth without making you feel guilty. Try any number of flavor combinations. I use sugar-free jello, but you can use regular. Cook time is chill time. I got this recipe from a message group I belong to, hope you enjoy it!"

 

• Ready In: 1hr 10mins
• Ingredients: 2
• Serves: 6

ingredients

• 453.59 g green seedless grapes or 453.59 g red seedless grapes, pulled from the stems and rinsed
• 85.04 g package sugar-free gelatin mix, flavor of your choice (NOT prepared)

directions

1. Spread about 1/4 of the the gelatin mix on a pie plate or plate of your choice. Rinse the grapes under water, and place a handful on the plate.
2. Shake the plate gently to roll the grapes in the gelatin, coating the grapes. Place coated grapes into a bowl.
3. Repeat with the remaining ingredients until all of the grapes are covered.
4. Place the bowl and let set in the refrigerator for at least an 1 hour, until the gelatin is set.
5. The colder they are the better.

Reviews

[jlhorn]

A co-worker brought these to work and they were a huge hit. She used watermelon jello and you see a grape but taste watermelon, to cool! I make during the summer as a refreshing treat but this is going to be a New Year Eve tradition this year hopefully to bring luck. Thanks for sharing.

 

[College Girl]

Lime is lovely! It tastes like sour patch kids! I might freeze the grapes during the summer... mmmm.

 

[gailanng]

A recipe with *bling*. On my own, I didn't know how to create one with bling, so I used yours.

 

[Elisa R.]

I make these every New Year’s Eve as our nod to Spanish tradition and a wish for prosperity... except I freeze them on a jellyroll pan and bag them after flashfreezing. We eat them frozen.