Glazed Vegetable Stir-Fry

READY IN: 15mins
Recipe by TGirl,RN

This fast-cooking side dish is a delicious and healthy way to enjoy your veggies !

Top Review by Barb G.

Delicious, We loved the nice lemon flavor. I added some snow peas along with the other veggies. This is an easy fast cooking dish. I will be making It again and again.

Ingredients Nutrition

Directions

  1. In small bowl, combine sugar, lemon zest, lemon juice, soy sauce, water and cornstarch, and set aside.
  2. Heat oil over high heat in large, non-stick skillet.
  3. Add broccoli and red pepper, stir-fry for two minutes.
  4. Add jicama, and continue to cook until vegetables are crisp-tender.
  5. Pour liquid mixture over vegetables and cook until thickened.
  6. Thoroughly coat vegetables with glaze, garnish with additional lemon zest and serve.

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