1 Review

I cut the recipe down to 2 chops. It was very easy to make. The pork was very tender and juicy. I only have one constructive critisism. The smell and flavor of the cider vinegar was a bit strong for my husband and I. That is probably just personal taste though.

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Mmm..Spaghetti January 31, 2008
Glazed Pork Chops