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    You are in: Home / Recipes / Glazed Onions and Carrots Recipe
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    Glazed Onions and Carrots

    Glazed Onions and Carrots. Photo by Debbwl

    1/1 Photo of Glazed Onions and Carrots

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Dienia B.'s Note:

    From a 1930 hand written cookbook from Neligh Ne.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange carrots and onions in a pan.
    2. 2
      Sprinkle with brown sugar and salt.
    3. 3
      Dot with butter.
    4. 4
      Bake in a 350 degree Fahrenheit oven for 45 minutes.

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    Ratings & Reviews:

    • on October 30, 2011

      55

      A nice sweet side that goes well with grilled meats liked that you just put it together and the 45 minutes roast time gives you the time need to make the rest of dinner. What we did not like was how thin the glaze was but think that had to do with the liquid in my onions and when they were harvested. I did make as written, thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Glazed Onions and Carrots

    Serving Size: 1 (227 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 470.4
     
    Calories from Fat 209
    44%
    Total Fat 23.2 g
    35%
    Saturated Fat 14.6 g
    73%
    Cholesterol 61.0 mg
    20%
    Sodium 554.0 mg
    23%
    Total Carbohydrate 67.5 g
    22%
    Dietary Fiber 3.1 g
    12%
    Sugars 59.7 g
    239%
    Protein 1.7 g
    3%

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