Total Time
Prep 5 mins
Cook 15 mins


Ingredients Nutrition


  1. Combine walnuts, sugar and butter in a heavy skillet.
  2. Cook over medium low heat, stirring constantly until nuts are coated and sugar is golden brown (about 15 minutes).
  3. Stir in 1/2 teaspoon vanilla.
  4. Spread on foil and cool.

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