Glazed Ham Steak for 2

READY IN: 15mins
Recipe by jrthrmn

Sweet and salty.

Top Review by Paka1931

This was a nice change. I used dijon and only had orange juice on hand but the flavors still blended well with the meat. I'm going to try it again using pineapple juice. Thanks.

Ingredients Nutrition


  1. Combine all ingredients except ham slice in small saucepan; heat to boiling, stirring occasionally.
  2. Place ham on grill 4 inches from medium coals, or under broiler.
  3. Cook until hot and glazed, about 5 minutes on each side, basting frequently with mustard mixture.

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