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    You are in: Home / Recipes / Glazed Ham Steak for 2 Recipe
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    Glazed Ham Steak for 2

    Glazed Ham Steak for 2. Photo by Maryland Jim

    1/6 Photos of Glazed Ham Steak for 2

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Chef #429816's Note:

    Sweet and salty.

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    Units: US | Metric


    1. 1
      Combine all ingredients except ham slice in small saucepan; heat to boiling, stirring occasionally.
    2. 2
      Place ham on grill 4 inches from medium coals, or under broiler.
    3. 3
      Cook until hot and glazed, about 5 minutes on each side, basting frequently with mustard mixture.

    Browse Our Top Ham Recipes

    Ratings & Reviews:

    • on February 19, 2011


      This was a nice change. I used dijon and only had orange juice on hand but the flavors still blended well with the meat. I'm going to try it again using pineapple juice. Thanks.

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    • on March 12, 2009


      Wow, great sauce! I didn't have any pineapple juice so I used orange-mango juice which worked just fine. Also, I pan fried the ham. Will for sure be making this again and soon!!

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    • on November 30, 2007


      Great ham steak, the glaze has wonderful flavour!! can't wait to try it with pineapple juice. I used orange juice and Dejon mustard and splenda brown mix. Thanks for posting I will be making it again!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Glazed Ham Steak for 2

    Serving Size: 1 (153 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 674.6
    Calories from Fat 313
    Total Fat 34.8 g
    Saturated Fat 3.4 g
    Cholesterol 51.1 mg
    Sodium 10007.6 mg
    Total Carbohydrate 48.8 g
    Dietary Fiber 24.7 g
    Sugars 14.8 g
    Protein 54.9 g

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