Really yummy! My onions were green because my pepper jelly was, but it was still very good. Easy too. We served it with tortillas and cole slaw (I put Avacado in my slaw). It was easy to prepare and a hit with my gang! This recipe is a definite keeper. Thanks for sharing Sharon. :)
This was absolutely delicious!! The sweet and spicy glaze was superb and a perfect complement to this kind of steak. I don't care for onions myself but hubby just loved the caramelized onion topping too. We all just loved this dish!!