Glazed Chocolate Cake
- Ready In:
- 1hr
- Ingredients:
- 11
- Serves:
-
10-12
ingredients
- 3⁄4 cup unsalted butter, room temperature, plus more for pan
- 3⁄4 cup unsweetened cocoa powder, plus more for pan
- 3⁄4 cup all-purpose flour
- 1⁄2 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 cup sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1⁄2 cup sour cream
-
CHOCOLATE GLAZE
- 4 ounces semisweet chocolate, chopped
- 1⁄2 cup heavy cream
directions
- Preheat oven to 350°F butter an 8-inch round cake pan; line botom with wax paper. Butter paper; dust with cocoa and tap out excess.
- Into a medium bowl, sift together cocoa, flour, baking powder, and salt. Set aside.
- In a mixing bowel, cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each, then beat in vanilla. With mixer on low speed, add flour alternating with the sour cream by beginning and ending with the flour.
- Spread batter in prepared pan. Tap pan firmly on countertop to force out large air bubbles. Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Remove from oven, Cool 10 minutes in pan, then invert onto a wire rack to cool completely (bottom side up).
- GLAZE: Place semisweet chocolate in a medium bowl. In a saucepan, bring the cream to a boil. Pour over the chocolate; whisk until smooth. Let cool until thick yet pourable, 2-3 minutes.
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RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.