Glazed Berries With Nectarines

Submitted by NotQuiteVegetarian

"This is a very easy and delicious dessert - and looks great too! You could make your own custard if you prefer. Adapted from Super Food Ideas February 2003 edition. Correct quantity of strawberries and blueberries is 1 punnet each - have taken guess at weight to comply with 'Zaar posting rules."

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄4 cup brandy
• 2 tablespoons brown sugar
• 2 tablespoons strawberry jam
• 150 g strawberries, washed, hulled and quartered
• 150 g blueberries, washed and dried
• 4 nectarines, sliced
• 1 cup sliced almonds
• 500 ml prepared custard

directions

1. Gently heat brandy, sugar and jam in small saucepan until melted.
2. Place berries in a bowl.
3. Toss brandy mixture through.
4. Refrigerate.
5. Top berries with almonds.
6. Serve with custard and sliced nectarines on the side.