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    You are in: Home / Recipes / Glazed Apple Pork Kabobs Recipe
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    Glazed Apple Pork Kabobs

    Glazed Apple Pork Kabobs. Photo by AcadiaTwo

    1/2 Photos of Glazed Apple Pork Kabobs

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Rita~'s Note:

    A nice Autumn dish but great in the summer as well. Serve with Coleslaw With Grapes, Crunchy Apple Chips and Almonds

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    Ingredients:

    Servings:

    Units: US | Metric

    Glaze

    Kabobs

    Directions:

    1. 1
      Soak skewers in water for 60 mintes or make Fruit Marinade: Infused Skewers (#7).
    2. 2
      Glaze:.
    3. 3
      In small saucepan, make glaze by mixing together the jelly, lemon juice and zest, cinnamon and butter. Simmer until well blended.
    4. 4
      Sprinkle lemon juice, zest and salt and pepper evenly over pork and apple cubes. Thread pork onto skewers and spoon glaze over all.
    5. 5
      Grill over hot coals 10-12 minutes; turning frequently. Baste frequently.

    Ratings & Reviews:

    • on September 28, 2009

      55

      I melted the glaze ingredients in the microwave for three 30 second intervals and I skipped the zest only because I had one of those plastic lemon juice squeeze containers. I cut up two gala apples and left the skins on. Delicious easy recipe! Made for Fall 2009 Photo tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2008

      55

      This was just delicious! I was a bit confused about the lemon juice and zest (2 tablespoons lemons?), but I just used the juice and zest of one lemon and added half to the glaze and used the other half on the pork and apple cubes. I also put the apple cubes on the skewers along with the pork, which I assume I was supposed to do. The result was excellent. The pork was tender and juicy, with just the right amount of sweetness from the glaze, and the grilled apples added a bit of a tart flavor. I will definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Glazed Apple Pork Kabobs

    Serving Size: 1 (349 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 556.5
     
    Calories from Fat 182
    32%
    Total Fat 20.2 g
    31%
    Saturated Fat 8.6 g
    43%
    Cholesterol 86.7 mg
    28%
    Sodium 162.8 mg
    6%
    Total Carbohydrate 74.2 g
    24%
    Dietary Fiber 3.7 g
    14%
    Sugars 53.9 g
    215%
    Protein 22.9 g
    45%

    The following items or measurements are not included:

    lemons, juice and zest of

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