1 Review

  • Most Helpful
  • Newest
  • Highest Rating

This is a very good meat loaf,I did make a few changes as I usually do.I added a little paprika and increased the garlic to 2.I made a sauce of tomato paste,catsup,brown sugar,apple cider vinegar and a dash of salt.This I will make again and I thank you for the recipe....really good.My fiance' likes it alot and wants sandwiche's from it in his lunch tomorrow.

0 people found this helpful. Was it helpful to you? [Yes] [No]
nesbitt929 December 20, 2011
Glazed All-Beef Meat Loaf (Cook's Illustrated)