Glass Noodles With Peanut-Sesame Sauce

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READY IN: 30mins
Recipe by Kate S.

Add some cooked shredded chicken to this simple side dish and you have lunch. The proportions in the sauce are flexible.

Ingredients Nutrition


  1. Soak cellophane noodles according to package directions, then chill.
  2. Mix sauce ingredients, thinning with hot water or chicken broth last, toss with noodles, and present on a platter.
  3. Choose from the list of garnishes, according to what you like or have on hand, and make your dish attractive!

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