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    You are in: Home / Recipes / Glady's Famous Cornbread Recipe
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    Glady's Famous Cornbread

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 13, 2007

      I'm sure this was a popular item on Gladys' menu! This would be a great side to chili, ham steak or fried fish! I melted the butter in an iron skillet in the oven while preheating, used white corn meal (all on hand) and added an extra tablespoon of sugar. Wonderful texture and a great cornbread for anyone likes their cornbread without sweetness. Thank you, Melody Ashcraft!

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    • on July 07, 2007

      I would definitely say Grandma knows what she is doing. Served as a side with catfish and collard greens. Easy recipe and so good hot out of the oven with butter and honey. MMMMM! Thank you Melody and Melody's grandma!

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    Nutritional Facts for Glady's Famous Cornbread

    Serving Size: 1 (49 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 163.3
     
    Calories from Fat 79
    48%
    Total Fat 8.8 g
    13%
    Saturated Fat 3.7 g
    18%
    Cholesterol 31.8 mg
    10%
    Sodium 242.8 mg
    10%
    Total Carbohydrate 18.3 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.7 g
    7%
    Protein 3.3 g
    6%

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