Glögi Spice Mixture for White Wine

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Total Time
20mins
Prep
5 mins
Cook
15 mins

Add to white wine or juice, heat gently, and hey presto - glögi or mulled wine, quickly and conveniently!

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Ingredients

Nutrition

Directions

  1. Combine all ingredients in a saucepan, bring to boil and allow to simmer for 15 minutes.
  2. Sieve the mixture and store in the fridge.
  3. Use 100-200 ml of the spice mixture per one (750 ml) bottle of white wine (or equal amount of fruit or berry juice): mix and heat gently.