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    You are in: Home / Recipes / Gingersnaps With White Chocolate Chips Recipe
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    Gingersnaps With White Chocolate Chips

    Gingersnaps With White Chocolate Chips. Photo by gailanng

    1/1 Photo of Gingersnaps With White Chocolate Chips

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    the Jilb's Note:

    I got this recipe from my step-mom and it's awesome! The best ginger snap recipe I've ever had.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream together the butter and sugar.
    2. 2
      Stir in molasses and egg.
    3. 3
      Add 1 cup of the flour, the baking soda, salt, cinnamon, ginger, and ground gloves and stir to combine.
    4. 4
      Add remaining flour 1 cup at a time.
    5. 5
      Chill dough in freezer for only 15 minutes.
    6. 6
      Shape dough into 1 inch balls and roll in white granulated sugar.
    7. 7
      Bake on greased cookie sheet at 375 for 10 minutes.
    8. 8
      When cookies are cool, melt some white chocolate chips and drizzle over top of each cookie.
    9. 9
      When white chocolate is set, store cookies in air tight container.

    Ratings & Reviews:

    • on July 16, 2009

      I love this recipe! I didn't bother with the white chocolate drizzle, I didn't roll the whole dough ball in the sugar either, just the top; rolling the whole ball to coat it with sugar (I used the large sugar crystals) made the bottoms kind of ugly. I also ended up using parchment on my baking sheets because the bottoms tend to get dark quickly. The cookies look so professional, and they are delicious! I've been making them for our county animal shelter bake sales, and they always get sold! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2009

      55

      My drizzle fizzled! I'm in much need of fine tuning my drizzling skills so I had to improvise and frost. Also, I originally thought the chips were to be added to the batter for a novel twist and added some to the batter much to my family's delight. Made for PAC Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gingersnaps With White Chocolate Chips

    Serving Size: 1 (34 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 141.9
     
    Calories from Fat 54
    38%
    Total Fat 6.1 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 24.0 mg
    8%
    Sodium 162.2 mg
    6%
    Total Carbohydrate 20.6 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 10.8 g
    43%
    Protein 1.5 g
    3%

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