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Good flavors! I found the sauce a little thin, but then, I didn't bother to towel the broccoli dry. I would recommend a bit of cornstarch in the sauce to thicken it. Other than that, excellent recipe! I think I'd like to try baby corn next time rather than regular corn kernels. My picky teenage son who will never try anything even battled his dad for several of the shrimp.

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Annz Recipez April 04, 2009
Gingered Shrimp With Corn and Broccoli