Total Time
20mins
Prep 20 mins
Cook 0 mins

From "The Best of Gourmet 2002".

Ingredients Nutrition

Directions

  1. Stir together mayonnaise, ginger, and vinegar.
  2. Add celery and apples.
  3. Toss to coat.

Reviews

(1)
Most Helpful

Pretty good! I cut this back to use one large honeycrisp apple to try it out. The vinegar kept the apples from browning while it sat in the fridge a while. Had this on bbq sandwiches for a change of flavor. Thanks for sharing.

Queen Roachie October 12, 2014

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