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This isn't a usual waffle for everyday because you have to beat the whites. I absolutely loved the flavors of this waffle. I must confess I skipped the cream cheese topping completely and just used a homemade apple butter. Recipe courtesy of Taste of Home Christmas 2010 and Jannine Fisk of Malden, Massachusetts.
Units: US | Metric
Serving Size: 1 (94 g)
Servings Per Recipe: 16