Gingerbread Waffles

READY IN: 20mins
Recipe by Divinemom5

We like to make these waffles on Christmas morning, but they are good anytime.

Top Review by Sarah Hyre

I made this recipe for a Holiday Breakfast for the office. It was a major hit! I even was able to make the batter the night before, so I was ready to go the next morning.

Ingredients Nutrition


  1. Combine first 6 ingredients.
  2. Sift into bowl and set aside.
  3. Beat eggs and sugar until thick and foamy.
  4. Stir in buttermilk and molasses.
  5. Add to dry ingredients and stir until moistened.
  6. Stir in margarine.
  7. Pour 1 and 1/4 cups batter onto preheated, greased waffle iron.
  8. Cook until done.
  9. Seve with sliced bananas and whipped cream.

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