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    You are in: Home / Recipes / Gingerbread Pancakes Recipe
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    Gingerbread Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Luby Luby Luby's Note:

    I found this recipe on Food Network and it comes from the Magnolia Cafe. I have no idea of the location of the Magnolia Cafe, but I do like these pancakes. These are a dense pancake which I like to eat by themselves. The original recipe only called for 1/4 cup brown sugar, but I decided to double it and am very glad I did.

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    Units: US | Metric


    1. 1
      In large bowl beat eggs well then add brown sugar mixing well.
    2. 2
      Add buttermilk, water and brewed coffee stirring to combine.
    3. 3
      In separate large bowl mix all dry ingredients.
    4. 4
      Add dry ingredients to liquid ingredients, stirring until just combined.
    5. 5
      Stir in the melted butter.
    6. 6
      Grease a non-stick skillet or griddle over medium heat.
    7. 7
      When hot pour scant 1/4 cupfuls in the skillet or griddle.
    8. 8
      Cook until bubbles appear on the top and top looks semi-dry, about 3 minutes then flip.
    9. 9
      Cook on the second side until golden brown about 3-4 minutes.
    10. 10
      Serve while hot.

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    Ratings & Reviews:

    • on October 30, 2012


      These pancakes made for a delicious breakfast! I was a little worried that they would be too spicy, but the spices were balanced perfectly. I was out of ground cloves and substituted all spice. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 02, 2009

      My hubby and I enjoyed these pancakes for breakast two days in a row. They are a dense pancake with a lot of flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2009


      very good. great gingerbread flavor. will make again. thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Gingerbread Pancakes

    Serving Size: 1 (1079 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 117.7
    Calories from Fat 30
    Total Fat 3.4 g
    Saturated Fat 1.8 g
    Cholesterol 34.5 mg
    Sodium 129.2 mg
    Total Carbohydrate 18.7 g
    Dietary Fiber 0.7 g
    Sugars 6.1 g
    Protein 3.0 g

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