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    You are in: Home / Recipes / Gingerbread Martini Recipe
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    Gingerbread Martini

    Average Rating:

    3 Total Reviews

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    • on December 07, 2013

      I made these for last years Christmas party. We always host a signature drink along with the beer and wine. Our bartender couldn't keep up with the demand! When invites went out this year for the party people asked if I was going to have these we'll be making them again this year. The only thing i'll do different is buy more ingredients and syrup! The syrup was hard to find at Christmas time. I had to bribe starbucks to sell me some of their gingerbread syrup but it wasn't nearly enough. Out of the 100 people at the party, I think probably 75% had one of these!

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    • on December 13, 2011

      these are to die for!!! I've made recipe copies on little Christmas recipe cards & sent them out with my Christmas cards for everyone on my list!! Cheers & Merry Christmas

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    • on January 15, 2011

      This was good. I ended up doubling the Ginger syrup so that the gingerbread flavor would come through. I didn't have vanilla ice cream so the second martini got vanilla vodka and that was good too. My DH said it was very close to our white Russians that we drink but with the double Ginger, it made the drink better.

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    Nutritional Facts for Gingerbread Martini

    Serving Size: 1 (227 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 613.3
    Calories from Fat 32
    Total Fat 3.6 g
    Saturated Fat 2.2 g
    Cholesterol 14.5 mg
    Sodium 39.8 mg
    Total Carbohydrate 16.5 g
    Dietary Fiber 0.2 g
    Sugars 10.0 g
    Protein 1.1 g


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