Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gingerbread Bars....oh Yaaaahh!!!! Recipe
    Lost? Site Map

    Gingerbread Bars....oh Yaaaahh!!!!

    Gingerbread Bars....oh Yaaaahh!!!!. Photo by ~ Amber ~

    1/3 Photos of Gingerbread Bars....oh Yaaaahh!!!!

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Queen uh Cuisine's Note:

    These gingerbread bars, topped with a sweet cream cheese icing are to die for. Great for the holidays or any 'ol time. Enjoy :)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 27

    Yield:

    bar

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Line 13x9-inch baking pan with foil. Spray foil with no stick cooking spray. Mix flour, ginger, cinnamon, baking soda and salt; set aside.
    2. 2
      Beat butter and 3/4 cup of the sugar in large bowl with electric mixer until light and fluffy. Beat in egg until well blended. Gradually beat in flour mixture until well mixed. Stir in molasses and water just until blended. Spread evenly in prepared pan.
    3. 3
      Beat cream cheese in large bowl with electric mixer until smooth. Beat in remaining 1/2 cup sugar and vanilla extract until smooth. Reserve 1/2 cup of the icing; refrigerate remaining icing. Spoon dollops (about 1 teaspoon each) of the reserved icing over batter in pan. With knife or spatula, swirl icing through batter to marbelize.
    4. 4
      Bake 30 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Lift out of pan using foil. Cool completely on wire rack. Invert and peel off foil. Spread refrigerated icing over bars. Cut into bars. Store in refrigerator.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on February 10, 2008

      55

      Oh my!! This gingerbread is really good! I made this after seeing Jewelies photo in the Aus/NZ forum (What's cooking at your house). A picture paints a thousand words. The gingerbread is a very light sponge and the cream cheese is so decadent! I think I will swirl more vigorously next time and not be afraid of destroying the sponge texture with the cream cheese. Thank you for ruining my diet... which now starts, um, next week! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2008

      45

      I liked it but I loved the icing the best.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2008

      55

      These are great. Quite rich but very tasty. Easy to make and the swirl makes them look really interesting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Gingerbread Bars....oh Yaaaahh!!!!

    Serving Size: 1 (38 g)

    Servings Per Recipe: 27

    Amount Per Serving
    % Daily Value
    Calories 148.0
     
    Calories from Fat 74
    50%
    Total Fat 8.3 g
    12%
    Saturated Fat 5.1 g
    25%
    Cholesterol 30.6 mg
    10%
    Sodium 98.7 mg
    4%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 0.2 g
    0%
    Sugars 11.6 g
    46%
    Protein 1.5 g
    3%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes