Ginger & Sesame Marinated Steak

Total Time
Prep 5 mins
Cook 15 mins

This is a wonderfully simple marinade that adds a great Asian flavor to steak. This steak is great on its own, or sliced into thin strips and served over a salad.

Ingredients Nutrition


  1. Whisk together ingredients for marinade and pour into a zip lock bag.
  2. Salt and pepper both sides of steak, to taste.
  3. Add the steak to bag and marinate in the fridge for 20 minutes to 1 hour.
  4. Preheat broiler.
  5. (I like to bring the steak to room temperature before I cook it).
  6. Remove steak from bag into a shallow baking dish along with extra marinade.
  7. Cook steak under broiler until done to your liking (about 5 minutes per side for medium rare, 7-8 minutes for closer to medium).
  8. Let steak rest under foil about 5 minutes before serving.
Most Helpful

Easy and tasty marinade. I am lazy and use powdered Ginger with great results. I usually use flank steak and marinate it over night. Awesome flavor! A must try.

RepoGuysWife May 03, 2010

Easy marinade and great flavor. Next time we will go a little longer on the marinade time (we did 20 min this time)

asubscription February 14, 2009

The steak was pretty good, but this marinade was DYNAMITE on broccoli. I put it in a bag with the marinade for about a half hour (subbed chili oil for 1/2 of the red pepper flake) and stir fried it--AWESOME :D

moon8305 June 19, 2008