Ginger Ribs or Chicken Legs/Wings
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 kg pork ribs (I use rack) or 1 kg chicken leg
- 1⁄3 cup ginger marmalade
- 1 teaspoon ground ginger
- 1⁄2 teaspoon cumin
- 3 stalks green onions, finely chopped
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 2 tablespoons sesame seeds, toasted
directions
- Mix all ingredients together.
- Pour over ribs and marinate for 30 minutes.
- drain ribs and grill, basting with marinade, or bake in oven with marinade.
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RECIPE SUBMITTED BY
djmastermum
Australia
I am NOT married anymore with 3 kids. About to have my 4th child with my new partner! With the internet I feel as though I have a never ending cook bookCooking is one thing that I can do, although it isn't easy as a suffer of MSJoining in the swaps has become a hobby of mine that i love. There are so many great recipes here is Zaar, including MINE ;-)