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    You are in: Home / Recipes / Ginger Oat Cookies (no White Sugar Added) Recipe
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    Ginger Oat Cookies (no White Sugar Added)

    Ginger Oat Cookies (no White Sugar Added). Photo by DogAndCatDoc

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Auntie J's Note:

    Recipe was posted in the Carbo Canteen at I have made both the banana and the pumpkin versions.

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    Units: US | Metric


    1. 1
      Mix all ingredients, drop by spoonfuls onto greased cookie sheet and bake at 350F 10-15 minutes.
    2. 2
      You can add nuts and raisins too.
    3. 3
      For pan cookies, I use a greased 9" x 9" pan and bake for 20-25 minutes at 350°F.

    Ratings & Reviews:

    • on January 25, 2008


      We made the pumpkin version into bars. Though they are not really that sweet, they make a very hearty breakfast when warmed-up and topped with a bit of peanut butter. We will probably make these again, but with raisins inside to make them a bit sweeter.

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    • on July 24, 2013


      I made the pumpkin version and it turned out pretty well, considering there is no oil or white sugar added. I made it in a 9" x 9" pan, and they turned out very moist with a nice, chewy texture. My only critique is that I felt the bars could use a little more flavor, like a kick of something - more spices perhaps. Other than that, pretty good for such a healthy recipe.

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    • on June 16, 2006

      These are very delcious, healthy bars(or cookies) that are great for an on-the-go breakfast or just for a snack! OH and by the way, these cookies(or bars) freeze great! Thanks for the recipe!

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    Read All Reviews (25)


    Nutritional Facts for Ginger Oat Cookies (no White Sugar Added)

    Serving Size: 1 (863 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 148.1
    Calories from Fat 14
    Total Fat 1.6 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 162.0 mg
    Total Carbohydrate 30.1 g
    Dietary Fiber 3.5 g
    Sugars 7.7 g
    Protein 4.4 g

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