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    You are in: Home / Recipes / Ginger Lime Salad Dressing Recipe
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    Ginger Lime Salad Dressing

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    5 mins

    2 hrs

    cajunhippiegirl's Note:

    From Crazy Sista Cookbook by Lulu Buffet. This is a great dressing, it keeps well, and is also yummy over blackened grouper or on a grilled shrimp salad. Can also be used as a great marinade for grilling chicken or fish. Cook time is chill time.

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    Serves: 4



    Units: US | Metric


    1. 1
      Combine all ingredients in a glass jar or plastic container.
    2. 2
      Shake well until dressing is combined.
    3. 3
      Refrigerate until ready to use.
    4. 4
      Shake well before serving.
    5. 5
      Keeps well in refrigerator.

    Ratings & Reviews:

    • on April 01, 2010


      Made for Spring 2010 PAC Wow, this is good, but boy oh boy is it tart. I had to add an extra tsp fine sugar to get it to my taste. I served it on a salad of grilled shrimp over baby and field greens, and orange bell pepper. BTW, you don't have to buy fine sugar for this, I just put regular sugar in my spice grinder and it turned into a fine sugar right away.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ginger Lime Salad Dressing

    Serving Size: 1 (63 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 257.2
    Calories from Fat 244
    Total Fat 27.1 g
    Saturated Fat 2.8 g
    Cholesterol 0.0 mg
    Sodium 292.0 mg
    Total Carbohydrate 5.0 g
    Dietary Fiber 0.3 g
    Sugars 2.2 g
    Protein 0.2 g

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