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    You are in: Home / Recipes / Ginger-Lime Cole Slaw Recipe
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    Ginger-Lime Cole Slaw

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 04, 2013

      Used green and red cabbage, and shredded a carrot instead of cutting them into matchsticks. No cilantro for me, as it tastes like soap, but I did use a bit of flat-leaf parsley. Also added a 1/2 tsp. of sesame oil to the dressing mix. Very nice! And it'll go very well with my pulled pork sliders for dinner tonight. Thanks!

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    • on May 04, 2013

      Awesome slaw recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2013

      This is an awesome slaw recipe!! Easy too! I've seen this exact one on several different websites and decided to rate and review if from here to get it some ratings and maybe others will try it too!!! I made this almost exactly as directed, except I cheated and bought a bag of pre shredded slaw mix with both green, red and carrots. The only other change I made was I grated up one clove of garlic into to dressing. It was over the top GOOD!!! Will be in my favorites category and made often!! We used it as a topping for Korean tacos and as a side, and DH loved it just as much or more as I did!

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    Nutritional Facts for Ginger-Lime Cole Slaw

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 63.7
     
    Calories from Fat 1
    96%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 45.7 mg
    1%
    Total Carbohydrate 15.7 g
    5%
    Dietary Fiber 2.8 g
    11%
    Sugars 10.7 g
    42%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    vegetables

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