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    You are in: Home / Recipes / Ginger & Lemon Slice Recipe
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    Ginger & Lemon Slice

    Ginger & Lemon Slice. Photo by katew

    1/3 Photos of Ginger & Lemon Slice

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    **Jubes**'s Note:

    This is a very simple slice to make. It's a great everyday recipe and a slice with a cuppa is divine. It's Gluten Free but can be made also using regular wheat flour (all-purpose flour ) with success too. If you use GF flour, nobody would guess that this slice is gluten free

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    Ingredients:

    Serves: 12

    Yield:

    pieces

    Units: US | Metric

    SLICE BASE

    ICING

    Directions:

    1. 1
      ***SLICE BASE***.
    2. 2
      Preheat oven to 160°C.
    3. 3
      Combine flour, ginger, sugar and coconut.
    4. 4
      Mix together melted butter and syrup. Then add to the dry mix. Add lightly beaten egg.
    5. 5
      Press into a well greased lamington tin or 20cm square pan(or equivelant).
    6. 6
      Bake 25-30 minutes. Less cooking time gives a light cakey slice base and more cooking time gives a crisp biscuity (cookie style base.
    7. 7
      ***ICING***.
    8. 8
      Sift the icing sugar.
    9. 9
      Combine all remaining ingredients in another bowl.Stir all together until smooth and spread over the cooled slice base.

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    Ratings & Reviews:

    • on October 03, 2012

      55

      I wish I had doubled this recipe - it was like a gingery brownie. The lot has vanished so fast. My icing was merely a drizzle as I ran out of icing sugar. Great slice, just great !!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ginger & Lemon Slice

    Serving Size: 1 (35 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 146.5
     
    Calories from Fat 63
    43%
    Total Fat 7.0 g
    10%
    Saturated Fat 4.5 g
    22%
    Cholesterol 31.5 mg
    10%
    Sodium 66.6 mg
    2%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 0.2 g
    1%
    Sugars 19.4 g
    77%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    gluten-free self-raising flour

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