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1/2 Photos of Ginger Glazed Mahi
This is a great way to make fish. This will work with any dense fish like salmon or mahi mahi or even tuna. I like to do this in the winter when I can't get to my snow covered grill. A great wine to pair with this is a pinot noir--I'm partial to Schug.
Units: US | Metric
Serving Size: 1 (301 g)
Servings Per Recipe: 2