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    You are in: Home / Recipes / Ginger Garlic Salmon Steaks With Jalapenos Recipe
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    Ginger Garlic Salmon Steaks With Jalapenos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Melvin'sWifey's Note:

    Salmon is the best! Especially when you kick it up a few notches with jalapenos, ginger, and garlic!! If you'd like yours to be spicer, just leave some of the seeds in the jalapenos. Marinating time not included in cooking time. This is great with a side of asparagus. Got this recipe and tweaked it quite a bit from grouprecipes website.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In the work bowl of a blender or food processor, combine all the ingredients except the fish.
    2. 2
      Blend until a fine paste is formed.
    3. 3
      Scrape into a bowl.
    4. 4
      Add the salmon steaks and mix well to coat the steaks on both sides.
    5. 5
      Cover and refrigerate for at least 2 hours.
    6. 6
      Heat the barbecue or broiler to high.
    7. 7
      Place the salmon steaks on the grill or 4 inches (10 cm) away from the broiler element and grill 3-4 minutes on each side for medium, brushing with the marinade.
    8. 8
      Serve immediately.

    Ratings & Reviews:

    • on September 18, 2011

      55

      This was a luscious meal. I'd rate it higher than 5 stars if I could.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ginger Garlic Salmon Steaks With Jalapenos

    Serving Size: 1 (201 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 405.8
     
    Calories from Fat 246
    60%
    Total Fat 27.4 g
    42%
    Saturated Fat 5.8 g
    29%
    Cholesterol 93.5 mg
    31%
    Sodium 198.5 mg
    8%
    Total Carbohydrate 2.9 g
    0%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.9 g
    3%
    Protein 35.0 g
    70%

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