Recipe by sugarpea
This is so simple and so good. Puree some ginger and garlic with butter, spread it on a purchased baguette, broil and enjoy.
Top Review by Chef om.courage
Very easy to make. Super delicious. Everyone who tried it really like it. I also added some oregano and red pepper for seasoning. May experiment with adding a bit of tomato or other things too.
- 2 cloves garlic
- 1 slice peeled fresh gingerroot, 1/4 inch thick
- 1⁄2 cup unsalted butter, softened
- 1 baguette, 12 inch